Energy-saving! Low-temperature drying! No material alteration! A microwave vacuum drying device that enables rapid drying and concentration at low temperatures.
The "Microwave Vacuum Drying Device HMVD2-1" is a vacuum drying device that boils moisture at low temperatures (approximately 35°C) and discharges it as steam for drying. Because it dries at low temperatures, there is no material degradation due to heat, and the quality of the food is not compromised. This has been achieved by applying the microwave heating technology developed by our company and creating a vacuum in the chamber. Additionally, while drying, the generated steam can be cooled and condensed, allowing it to be extracted as a liquid.
【Features】
■ Enables low-temperature drying through vacuum drying
■ Energy-efficient and time-saving drying through direct heating
■ Prevents material degradation with microwave heating method
■ Allows cooling and condensation of evaporated substances, which can be extracted as liquid
■ Capable of drying and concentrating food, pharmaceuticals, etc.
*For more details, please download the catalog or contact us.
